Broccoli Chutney (Broccoli Pachadi)
Broccoli Chutney (Broccoli Pachadi), is a flavorful and spicy Andhra-style chutney that pairs perfectly with hot rice and ghee. Want to add broccoli to your Indian meals? This delicious chutney is the...
View ArticleSoya Chaap Manchurian Recipe (must try)
Soya Chaap Manchurian—tender soya chaap tossed in a bold, sweet, and spicy Indo-Chinese sauce that will leave your taste buds craving more. If you’re new to soya chaap, it’s a vegetarian dish made from...
View ArticleIndian Zucchini Chutney Recipe (Zucchini Pachadi)
Zucchini chutney is a simple, flavorful Indian-style chutney made with fresh zucchini, green chili, tomato and cashew. In my home state (Andhra) we call it Zucchini Pachadi. You all loved my...
View ArticleJackfruit Curry with Coconut Milk (vegan)
This Jackfruit curry is a tasty and hearty dish made with tender unripe green jackfruit, potatoes, spices and coconut milk. Its vegan and gets done in under 30 minutes. Its tastes amazing with both...
View ArticleHomemade Jackfruit Biryani (Vegetarian Dish)
This homemade Jackfruit Biryani is a flavorful dish made with fragrant basmati rice, tender unripe green jackfruit, and a blend of aromatic spices. It’s a delicious and hearty vegetarian biryani that’s...
View ArticleEasy Gulab Jamun Rabdi Cake (Indian fusion dessert)
Gulab Jamun Rabdi Cake – soft gulab jamuns layered over a rich, creamy rabdi-infused cake and topped with pistachio and rose petals. A showstopper dessert that’s perfect for festivals, weddings, or...
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